Pork Tenderloin – 3 ways

    Pork Tenderloin 3 Ways Here’s a fool-proof recipe for enjoying three different flavors of pork. Ingredients: 1 whole pork tenderloin (have the butcher cut into 3 equal parts) Catskill Provisions Honey Ginger Marinating Solution Catskill Provisions Balsamic Fig Marinating Solution Catskill Provisions Artisanal BBQ Sauce Preparation: Fill 3 separate bowls with each individual “Solution.” Take your three portions of pork tenderloin and soak them overnight in separate covered … Read More →

Maple Bacon-wrapped Jalapenos: Carrie Bonnell cooks with Catskill Provisions

 Maple Bacon-Wrapped Jalapenos by Carrie Bonnell   Ingredients: 1 dozen jalapenos 1 package applewood smoked bacon 1 container mascarpone cheese 1/2 package of cream cheese 1 tin Catskill Provisions Maple Sugar *Serves 6 as an appetizer or passed hors d’oeuvre  Preparation: Wash and slice the jalapenos length-wise Deseed the jalapenos (*Chef’s Note: More Seeds = More Heat. But for goodness sakes: DO NOT touch your eyes without throughly washing your … Read More →