Seafood Fra Diavolo

Seafood Fra Diavolo by Claire Marin   Ingredients: 1 dozen jumbo shrimp – cleaned, deveined, peeled 8 diver scallops 4, 2oz portions of Cod (with skin) 1/2 pound squid 1 dozen little neck clams 1/2 medium onion, chopped 4 garlic cloves, chopped 1/2 cup celery, chopped 1/2 cup carrots, chopped 2 cans whole, peeled tomatoes (quartered) 1/2 cup dry sherry 1/2 cup white wine 6 tablespoons italian parsley, chopped 1 … Read More →