Pork Tenderloin – 3 ways

    Pork Tenderloin 3 Ways Here’s a fool-proof recipe for enjoying three different flavors of pork. Ingredients: 1 whole pork tenderloin (have the butcher cut into 3 equal parts) Catskill Provisions Honey Ginger Marinating Solution Catskill Provisions Balsamic Fig Marinating Solution Catskill Provisions Artisanal BBQ Sauce Preparation: Fill 3 separate bowls with each individual “Solution.” Take your three portions of pork tenderloin and soak them overnight in separate covered … Read More →

Many Kitchens Picks Up Catskill Provisions

This is a photo from Claire’s shoot with Many Kitchens. This lovely team of food lovers has selected Catskill Provisions to be part of their community. What an honor to be a family member of such great artisanal food creators! Valentina Rice created the site and she’s all kinds of amazing, so please check out their online marketplace for great food. Shop Many Kitchens Now  

What does a honey bee eat and how do they collect it?

I am often asked these two questions, so I am sharing that knowledge today, with all of you…I hope you find it as interesting as I do! The honey bee eats nectar (sugary water) and pollen (yellow to brown protein powder depending on the flower) which are made by flowers. Babies are fed tons of pollen, to provide the protein they need to grow. The abundance of flowers in the … Read More →